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Patty's Pie Crust
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Brief Description
This makes tops and bottoms for 2 pies.
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Main Ingredient
flour
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Category: Pies
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Cuisine: American
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Prep Time: 10 min(s)
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Cook Time: 0 min(s)
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Recipe Type: Private
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Source:
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Tags:
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Posted By: deniserf
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Posted On: Jul 22, 2014
Number of Servings:
Ingredients:
- 4 cups - flour
- 1 tablespoons - sugar
- 1 1/2 teaspoons - salt
- 1 3/4 cups - shortening
- 1/2 cups - water
- 1 - egg
- 1 tablespoons - vinegar
Directions:
Combine flour, sugar, and salt.
Cut in shortening, until mixture is crumbly.
Beat water, egg, and vinegar together. Add to flour mixture.
This makes 2 tops and 2 bottoms.
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