Login
Create Account
Everyday Bread
Tell a FriendRate this recipe:
Rating : 0
-
Brief Description
Super easy no-knead homemade bread recipe
-
Main Ingredient
flour
-
Category: Salads
-
Cuisine: American
-
Prep Time: 0 min(s)
-
Cook Time: 0 min(s)
-
Recipe Type: Public
-
Source:
-
Tags:
-
Notes:
I didn't have flax seed, so just added that much extra flour instead - worked out just fine.
-
Posted By: Kaysue4
-
Posted On: Feb 26, 2017
Number of Servings:
Ingredients:
- 1 teaspoons - instant yeast
- 3 1/2 cups - water
- 5 1/2 cups - all purpose flour
- 1 3/4 cups - whole wheat flour
- 1/3 cups - ground flax seed
- 2 teaspoons - salt
Directions:
- Spray 2 9x5 loaf plans with cooking spray. Set aside.
- In large mixing bowl, mix everything thoroughly. Divide evenly between prepared pans.
- Drape with a clean damp cloth. Let rise two hours or until level with top of pans.
- Preheat oven to 450 degrees.
- Bake 30 minutes. Bread is done when it sounds hollow when lightly tapped.
- Remove from pans immediately and cool on wire rack.
Comments