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Recipe Detail

Enchiladas Cheese Sauce

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Number of Servings:

Ingredients:

  1. 1 1/2 pounds - Hamburger Drained
  2. 2 cans - Enchiladas sauce Mild
  3. 8 ounces - Tomato sauce
  4. 8 ounces - Mozzarella cheese Shredded
  5. 8 ounces - Cheddar cheese Shredded
  6. 1 packages - Tortilla chips
  7. 1 1/2 pounds - Hamburger Drained
  8. 2 cans - Enchiladas sauce Mild
  9. 8 ounces - Tomato sauce
  10. 8 ounces - Mozzarella cheese Shredded
  11. 8 ounces - Cheddar cheese Shredded
  12. 1 packages - Tortilla chips

Directions:

Combine ingredients in a 9 x 13 pan. Bake 350 for 30 min. Serve over chips

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