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Recipe Detail

Easy Salsa

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Number of Servings:

Ingredients:

  1. 1 - large tomato
  2. 1/2 - white onion
  3. 1 teaspoons - sliced jalapenos from jar
  4. 1 teaspoons - fresh cilantro chopped
  5. - juice from one lime
  6. 1 teaspoons - salt

Directions:

Cut tomato into 1/8th-inch slices.
Cut 1/2 onion into 2 pieces.
Using the Vegetable Chopper (Item # 4761) chop tomato, onion and jalapeno and place into a mixing bowl. Add chopped cilantro, lime juice and salt! Put in fridge for 1 hour---


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