Login
Create Account
Easy & Quick Peach Cobbler
Tell a FriendRate this recipe:
Rating : 0
-
Brief Description
A fast and tasty version!
-
Main Ingredient
Peaches
-
Category: Desserts
-
Cuisine: American
-
Prep Time: 0 min(s)
-
Cook Time: 0 min(s)
-
Recipe Type: Public
-
Source:
-
Tags:
-
Notes:
-
Posted By: mamakjking
-
Posted On: Nov 11, 2012
Number of Servings:
Ingredients:
- 1 cans - 16-0z can Peaches
- 1/2 cups - Water
- - Sugar, to taste
- - Cinnamon
- - Oleo
- 1 teaspoons - Lemon juice
- slices - Bread
Directions:
1. Cook together drained canned peaches, water, sugar to taste and cinnamon to taste. Add 1 T oleo and 1 tsp lemon juice. Let simmer for 5 min.
2. In separate pan melt butter. Add to peach mixture and stir thoroughly. Remove from heat and place in casserole.
3. Dip slices of bread in milk. Place bread on top of peach mixture and sprinkle with sugar and cinnamon. Dot bread w/ butter. Bake at 375 until bread gets toasty and crispy.
Comments