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Easy Pepper Steak
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Brief Description
McCormick® Brown Gravy Mix allows you to enjoy this favorite Chinese dish in 30 minutes.
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Main Ingredient
Sirloin Steak
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Category: Beef
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Cuisine: Chinese
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Prep Time: 10 min(s)
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Cook Time: 18 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: deanna
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Posted On: Oct 24, 2013
Number of Servings:
Ingredients:
- 1 packages - (0.87 ounce) McCormick® Brown Gravy Mix
- 3/4 cups - water
- 1 tablespoons - soy sauce
- 1 tablespoons - vegetable oil
- 2 pounds - flank or sirloin steak, thinly sliced diagonally
- 1 - medium onion, sliced
- 2 - bell peppers, cut into thin strips
- - Hot cooked rice, if desired
Directions:
Combine Brown Gravy Mix, water, and soy sauce. Set aside.
Heat oil over medium-high heat in large skillet. Sauté meat 7-8 minutes or until brown.
Stir in brown gravy mixture, onion and bell peppers; bring to a boil and simmer 10 minutes. Serve over rice if desired.
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