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Recipe Detail

Easy Chicken Recipe

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Number of Servings:

Ingredients:

  1. 1 - (10.75 ounce) can condensed cream of chicken soup
  2. 1 cups - sour cream
  3. 32 pieces - buttery round crackers
  4. 1/4 cups - chopped onion Optional
  5. 1/4 cups - chopped mushrooms Optional

Directions:

1. Preheat oven to 350 degrees F (175 degrees C).
2. Boil chicken until cooked through (no longer pink inside), about 20-30 minutes. Chop into bite size pieces and place in a 9x13 inch baking dish.
3. Combine soup, sour cream, onion (optional) and mushrooms (optional). Pour mixture over chicken and top with crumbled crackers. Cover and bake at 350 degrees F (175 degrees C) for 30 minutes (or freeze for baking at another time).


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