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Easy Baked Chicken Drumsticks Recipe
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Brief Description
These chicken legs are coated in a simple, and flavorful marinade, then baked to perfection. Penny and Rosie love them.
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Main Ingredient
Chicken
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Category: Poultry
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Cuisine: American
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Prep Time: 35 min(s)
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Cook Time: 35 min(s)
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Recipe Type: Private
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Source:
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Tags:
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Notes:
Chicken should reach an internal temperature of 165 degrees before consumption.
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Posted By: NanaJo
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Posted On: Jan 25, 2022
Number of Servings:
Ingredients:
- 1/3 cups - Olive oil
- 1 - Lemon juiced
- 2 teaspoons - Garlic Powder
- 2 teaspoons - Onion Powder
- 2 teaspoons - Salt
- 1/4 cups - Soy or Worcestershire Sauce
- 1/4 cups - Brown Sugar
- 1 teaspoons - Black Pepper
- 1 teaspoons - Paprika
- 10 - Chicken Drumsticks
Directions:
Instructions
1. In a medium bowl whisk together the olive oil, lemon juice, garlic powder, onion powder, salt, soy or Worcestershire sauce, brown sugar, pepper, and paprika.
2. Add the chicken drumsticks to a large zip-top bag and pour the marinade over the chicken. Close the bag and massage the marinade into the chicken for a few seconds. Refrigerate the chicken in the marinade for at least 30 minutes. For best flavor allow the chicken to marinate for 2-12 hours.
3. Preheat the oven to 425 degrees. Line a large baking sheet with foil and spray with cooking spray.
4. Arrange the chicken in an even layer on prepared baking sheet and bake in the preheated oven for 25 minutes. Flip the chicken and cook for an additional 5-10 minutes, until cooked through.
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