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Dump Cake
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Brief Description
Crushed pineapple, cherry pie filling, and white cake mix in a traditional dump cake - named because ingredients are dumped into the baking pan.
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Main Ingredient
white cake mix
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Category: Cakes
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Cuisine: American
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Prep Time: 15 min(s)
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Cook Time: 60 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
Serve with some whipped cream or ice cream.
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Posted By: 1susanne
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Posted On: Sep 29, 2013
Number of Servings:
Ingredients:
- 1 cans - crushed pineapple 21 oz.
- 1 cans - cherry pie filling 20 oz.
- 1 packages - white cake mix
- 2 sticks - butter or margarine
- - small fistful of nuts
- - whipped cream or ice cream to serve with
Directions:
Butter the bottom of a 9-x-13-inch pan.
Dump crushed pineapple into pan and spread evenly. Dump cherry pie filling in and spread evenly over pineapple.
Dump cake mix right from the package over the pie filling. Slice sticks of butter into pats (medium slices) and arrange them evenly over cake mix.
Sprinkle nuts over mixture and bake at 350 degrees F for about 1 hour.
Best served warm.
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