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Recipe Detail

Double Chocolate Brownies

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Number of Servings:

Ingredients:

  1. 1/3 cups - Margarine
  2. 1 cups - Sugar
  3. 2 - Eggs
  4. 1 teaspoons - Vanilla
  5. 2/3 cups - Flour
  6. 1/2 teaspoons - Baking powder
  7. 2 ounces - Semisweet Chocolate Baking Squares melted
  8. 1 cups - Chocolate chips
  9. 1/2 cups - Nuts chopped; optional

Directions:

Mix margarine and sugar well. Add eggs, vanilla, flour, baking powder, baking chocolate and chocolate chips.

Pour in 8x8 greased pan. Bake at 350° for 25 minutes. (Do not over-bake.) May add chopped nuts if desired.


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