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Dawn's Fried Pork and Rice
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Brief Description
Fried pork chops or pork loin served over cooked rice.
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Main Ingredient
pork
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Category: Pork
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Cuisine: Chinese
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Prep Time: 25 min(s)
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Cook Time: 30 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: Melindaschartz
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Posted On: Jan 27, 2022
Number of Servings:
Ingredients:
- - soy sauce
- - garlic salt
- - pepper
- - boneless pork chops or pork loin
- 1 cups - rice
- 2 cups - water
Directions:
Fried Pork:
1. Cut up pork in 1-inch pieces and place in a bowl.
2. Pour soy sauce and spices on top and stir.
3. Fry pork in fry pan or skillet until done.
4. Serve over rice.
Cooked Rice:
1. Place rice and water in sauce pan.
2. Bring to a boil.
3. Put top on pan and reduce heat to low for 25 minutes.
4. Fluff with fork and serve.
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