Dark 'n Stormy
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Brief Description
New take on classic cocktail with ginger beer and dark rum
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Main Ingredient
Root Ginger Beer
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Category: Alcoholic
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Cuisine: American
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Prep Time: 5 min(s)
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Cook Time: 0 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: wsjrecipes
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Posted On: Oct 20, 2012
Number of Servings:
Ingredients:
- - Lime Wedge
- 5 ounces - Maine Root Ginger Beer chilled
- 1 teaspoons - Ginger-Lime Syrup see below
- 2 ounces - Gosling's Black Seal Rum
- 1/2 cups - Fresh Ginger grated
- 1 cups - Water
- 1 cups - Demerara Sugar
- 1 - Zest of 1 Lime
Directions:
For the drink:
Fill a tall glass with ice cubes. Squeeze lime wedge over ice and toss wedge in. Pour in ginger beer. Add ginger-lime simple syrup and stir. Float rum on top.
Ginger-Lime Syrup:
In a small pan, combine grated fresh ginger, water and Demerara sugar and the zest of one lime. Simmer on low until reduced to about 1/3 cup thick, glossy syrup. Strain and discard solids. Let cool.
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