logo

Recipe Detail

Cucumber, Turkey and Avocado Roll

Rate this recipe:

Rating : 0

Share This Recipe...

Number of Servings:

Ingredients:

  1. 2 - cucumbers
  2. 8 ounces - sliced turkey breast
  3. 2 - ripe avocado

Directions:

First, peel your cucumbers. I like a tiny bit of skin on mine for the added texture but you can do however you prefer. Then cut your cucumber in half (not lengthwise!).  Next, with a sharp paring knife, make an initial indentation lengthwise and start cutting the core of the cucumber out, creating a hollow log shape out of the cucumber.

Next, core and slice your avocado in quarters.  Once that is done – simply layer the turkey in the cucumber and place the avocado in the turkey. Voila! You have yourself a fresh, paleo snack that’s refreshing and delicious! Feel free to add some basil or other herbs to add more flavors.


Comments

Speak Your Mind

Dish Dish

Subscribe

To get your weekly Recipe ideas, Cooking tips and Special Offers