Crockpot Goulash
Tell a FriendRate this recipe:
Rating : 0
-
Brief Description
Goulash dish with mushrooms and olives.
-
Main Ingredient
macaroni noodles
-
Category: Pasta
-
Cuisine: American
-
Prep Time: 20 min(s)
-
Cook Time: 150 min(s)
-
Recipe Type: Public
-
Source:
-
Tags:
-
Notes:
-
Posted By: mcarr
-
Posted On: Feb 17, 2013
Number of Servings:
Ingredients:
- 1 pounds - ground beef
- 1 dashes - cayenne pepper
- 2 teaspoons - Worcestershire sauce
- 1 teaspoons - minced dried onion
- 1/2 teaspoons - paprika
- 1 dashes - garlic powder
- - salt and pepper
- 2 1/2 cups - macaroni noodles uncooked
- 2/3 cups - mushrooms sliced
- 1/2 cups - black olives sliced
- 32 ounces - spaghetti sauce
- 1/2 envelopes - Lipton onion soup mix
Directions:
Brown ground beef in a skillet until browned well and cooked through. Remove from heat and stir in cayenne pepper, Worcestershire sauce, dried onion, garlic powder, paprika, and salt and pepper.
Meanwhile, cook noodles (bring 2 quarts water to boil in a saucepan, add noodles and continue to boil for 8-10 minutes; drain water from noodles).
Stir together meat with noodles and add mushrooms, olives, spaghetti sauce, and onion soup mix.
After combining well, place in crock pot on low heat for 2 hours allowing flavors to thoroughly mix.
When serving, top with grated mozzarella or parmesan, if desired.
Comments