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Recipe Detail

Crock Pot Chicken thighs Recipe with Lemon Garlic Butter – Easy

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Number of Servings:

Ingredients:

  1. 4 - garlic cloves, sliced or minced
  2. 1 teaspoons - Italian seasoning
  3. 1/2 sticks - butter, diced
  4. 1/3 cups - low sodium chicken broth
  5. - Salt and Pepper to taste
  6. - Juice of one lemon
  7. 6 - boneless chicken thighs skinless or with skin
  8. 1 teaspoons - Garlic Powder
  9. 1 teaspoons - Onion Powder
  10. 1/2 teaspoons - crushed red chili pepper flakes, or Cayenne (optional)
  11. 1/2 teaspoons - paprika

Directions:

1. To make this crockpot chicken recipe: Place chicken thighs at the bottom of your slow cooker. Combine 1/3 cup chicken broth, lemon juice, and zest, and pour over chicken thighs. In a small bowl, combine Italian seasoning, onion powder, garlic powder, paprika, crushed red chili pepper flakes, salt, and pepper. Sprinkle the spice mix over the chicken thighs. Top with fresh minced garlic and diced butter.
2. Cover the crockpot and cook the chicken thighs for 3-4 hours on HIGH or 6-8 hours on LOW.
3. Sprinkle your crockpot chicken thighs dinner with chopped parsley and garnish with lemon slices. Serve hot with cauliflower rice, spiralized zucchini noodles, rice, pasta or quinoa. Enjoy! ❤️


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