Crisp and Golden Waffles
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                      Brief DescriptionA delicious quick breakfast. 
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                      Main IngredientFlour 
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                      Category: Breakfast
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                      Cuisine: American
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                      Prep Time: 10 min(s)
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                      Cook Time: 20 min(s)
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                      Recipe Type: Public
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                      Source:
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                      Tags:
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                      Notes:
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                      Posted By: mcarr
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                      Posted On: Feb 25, 2012
Number of Servings:
Ingredients:
- 1 whole - Egg
- 2 cups - All-Purpose Flour
- 1/4 cups - Vegetable Oil
- 1 1/2 cups - Milk
- 3 tablespoons - Sugar
- 3 teaspoons - Baking Powder
- 1/4 teaspoons - Salt
- 1 teaspoons - Vanilla
Directions:
In medium bowl, beat egg until frothy. Add milk, oil and vanilla, and mix well; add dry ingredients and mix until mostly smooth (will be a little bit lumpy still).
Add 2/3 cups of batter to pre-heated waffle maker (spritzed with cooking spray if it has a tendency to stick a little) and spread evenly with rubber spatula.
Close unit and bake until ready. Carefully remove waffle (lightly re-oil if sticking occurs.) Repeat with remaining batter.
 
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