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Creamy Corn Casserole
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Brief Description
A baked corn casserole, perfect for Thanksgiving.
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Main Ingredient
corn
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Category: Vegetables
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Cuisine: American
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Prep Time: 10 min(s)
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Cook Time: 25 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: doriskeen
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Posted On: Sep 21, 2012
Number of Servings:
Ingredients:
- 3 1/2 cups - corn kernels
- 1 cans - creamed corn
- 1 cups - sour cream
- 1/2 cups - Bisquick
- 2 tablespoons - butter melted
- 1 - egg
- 1 teaspoons - salt
- - pepper to taste
- 1 tablespoons - worcestershire sauce
- 1/4 teaspoons - mustard
Directions:
Grease a 9-inch square baking pan. Combine all ingredients in a large mixing bowl. Spoon into greased baking dish. Bake at 350 degrees for 15-30 minutes or until top is golden brown.
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