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Recipe Detail

Cream Cheese Frosting

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Number of Servings:

Ingredients:

  1. 1 boxes - 16 oz. confectioners sugar (powdered sugar)
  2. 8 ounces - cream cheese softened
  3. 1/4 cups - margarine softened
  4. 2 teaspoons - vanilla

Directions:

Blend sugar, cream cheese, margarine and vanilla together.

Ice cake when cool.


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