Cream Cheese and Jelly Dip
Tell a FriendRate this recipe:
Rating : 0
-
Brief Description
Cream cheese topped with pepper jelly to serve with crackers.
-
Main Ingredient
cream cheese
-
Category: Cold Dips
-
Cuisine: American
-
Prep Time: 10 min(s)
-
Cook Time: 0 min(s)
-
Recipe Type: Public
-
Source:
-
Tags:
-
Notes:
-
Posted By: cookingmama
-
Posted On: Dec 27, 2012
Number of Servings:
Ingredients:
- 8 ounces - cream cheese or neufchatel cheese brick
- 1 jars - pepper jelly
Directions:
Place cream cheese in desired serving dish. Heat pepper jelly in microwave for 15-20 seconds, then pour over cream cheese brick. Serve at room temperature with crackers or vegetables.
Comments