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Cranberry Pudding cake
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Main Ingredient
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Category: Cakes
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Cuisine: American
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Prep Time: 10 min(s)
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Cook Time: 45 min(s)
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Recipe Type: Private
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Source:
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Tags:
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Notes:
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Posted By: bpratt69
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Posted On: Sep 27, 2020
Number of Servings:
Ingredients:
- 1 cups - Flour
- 1 cups - Sugar
- 1/4 teaspoons - Salt
- 2 cups - Frozen cranberries
- 1/2 cups - Walnuts
- 1/2 cups - Butter Melted
- 2 - Eggs
- 1/2 teaspoons - Almond extract
- 1 cups - Sugar
- 1/4 teaspoons - Salt
- 2 cups - Frozen cranberries
- 1/2 cups - Walnuts
- 1/2 cups - Butter Melted
- 2 - Eggs
- 1/2 teaspoons - Almond extract
- 1 cups - Flour
Directions:
Combine flour, sugar and salt. Add cranberries and nuts and tons to coat. Add butter, eggs and almond. Stir to combine. Pour into a greased 9 inch pie crust. Bake 350 for 45 min.
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