Cranberry Orange Chutney
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Brief Description
"This recipe remains a staple on our Thanksgiving Dinner table" Serves 8 to 12 | Prep Time 20 minutes | Cook Time 10 to 15 minutes WHY I LOVE THIS RECIPE I love relishes and chutneys. The texture of a relish or chutney are similar. This recipe qualifies as a “chutney” because of the addition of dried fruit. A relish will sometimes appear less liquid…it’s also linked to the nature of its origin. Either way, they are delicious with Thanksgiving meals. This one is especially great with Turkey!
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Main Ingredient
1 cup orange juice 12 ounces fresh cranberries 1 juice orange, pitted and finely chopped (skin and all) 1 tart apple, cored and chopped 12 dried apricots, chopped 1 ¼ cups honey, approximately ½ teaspoon ground cardamom
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Category: Sauces and marinades
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Cuisine: American
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Prep Time: 0 min(s)
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Cook Time: 0 min(s)
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Recipe Type: Public
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Source:
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Notes:
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Posted By: Kleewang
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Posted On: Jun 29, 2021
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