Directions:

Cottage pie the one with mince is essentially mashed potato top, with savoury mince which is cook mince, rinse under hot water, leave in colander or put in bowl. Add oil to pan/pot, then cook off chopped onion, maybe some celery, and carrots (I like small but chunky is ok too. You can pretty much add whatever veggies), then put mince back in pan, I add an onion soup mix, some hot water and Worcester sauce and let thicken, season. Put on bottom of dish and then add potato and cheese and then grill/bake till melted.