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Corn Vada
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Rating : 0
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Main Ingredient
Corn
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Category: Snacks
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Cuisine: Indian
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Prep Time: 0 min(s)
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Cook Time: 0 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: shivanee28
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Posted On: Apr 26, 2020
Number of Servings:
Ingredients:
- 1 cups - Corn Slightly crushed
- 5 tablespoons - Besan
- 2 tablespoons - Cabbage Chopped
- 1 tablespoons - Capsicum Chopped
- 2 tablespoons - Onion Chopped
- 1 teaspoons - Ginger Chili Paste
- 1/2 teaspoons - Garlic Paste
- 1 teaspoons - Chili Powder
- 1 teaspoons - Soya Sauce
- 1 teaspoons - Red Chili Sauce
- - Salt To Taste
- 1/4 teaspoons - Black Pepper
- - Water As Required
- - Oil To Fry
- - Schezwan Sauce
- - Sesame Seeds
Directions:
Combine all the ingredients and add water as required.
Fry the vadas til golden brown.
Serve them dipped in sauce and sesame seeds.
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