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Citrus & Smoked Almond Salad
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Brief Description
Citrus dressing tops greens with oranges, grapefruit, pomegranate and almonds.
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Main Ingredient
greens
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Category: Salads
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Cuisine: American
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Prep Time: 20 min(s)
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Cook Time: 0 min(s)
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Recipe Type: Public
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Source:
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Tags:
Quick & Easy Vegetarian Gluten-Free Dairy-Free Picnic Large groups
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Notes:
Per 1 cup serving: 91 kcal cal., 7 g fat (1 g sat. fat, 1 g polyunsaturated fat, 5 g monounsatured fat), 0 mg chol., 65 mg sodium, 7 g carb., 2 g fiber, 3 g sugar, 2 g pro.
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Posted By: cookingmama
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Posted On: Dec 19, 2014
Number of Servings:
Ingredients:
- 1/4 cups - extra-virgin olive oil
- 1/2 teaspoons - kosher salt
- 1/4 teaspoons - cracked black pepper
- 2 packages - 5 ounces torn mixed greens
- 2 - oranges, peeled, halved and sliced (1 cup)
- 2 - grapefruits, peeled and sectioned (1 cup)
- 3/4 cups - pomegranate seeds
- 3/4 cups - smoked almonds, coarsely chopped
- 1 - orange, juiced (1/4 cup)
- 1 - lemon, juiced (3 tablespoons)
Directions:
In a small bowl whisk together the orange juice, lemon juice, olive oil, salt, and pepper; set aside.
In a very large bowl combine the greens, oranges, grapefruits, pomegranate seeds, and almonds. Add dressing and toss gently to combine.
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