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Recipe Detail

Cider/Cranberry Punch

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Number of Servings:

Ingredients:

  1. 2 quarts - Apple Cider
  2. 1 1/2 quarts - Cranberry Juice
  3. 1/2 cups - Sugar
  4. 1 1/2 teaspoons - Cloves
  5. 4 sticks - Cinnamon
  6. 1 whole - Lemon slice
  7. 1 teaspoons - allspice

Directions:

Combine all ingredients in a saucepan and bring to a boil; simmer for 15 minutes.
Serve hot or cold.


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