Login
Create Account
Chutney Cheeseball
Tell a FriendRate this recipe:
Rating : 0
-
Brief Description
Make this cheese ball ahead and freeze (if you want), then thaw and roll in nuts just before serving; made with cream cheese, pineapple, nuts, coconut and chutney.
-
Main Ingredient
cream cheese
-
Category: Appetizers
-
Cuisine: Southern
-
Prep Time: 25 min(s)
-
Cook Time: 0 min(s)
-
Recipe Type: Public
-
Source:
-
Tags:
-
Notes:
-
Posted By: swilliamson
-
Posted On: Mar 05, 2016
Number of Servings:
Ingredients:
- 4 packages - 8 oz. cream cheese softened
- 1 - small can crushed pineapple drained
- 1/2 cups - chopped peanuts
- 1/2 cups - coconut
- 1/4 cups - chutney
- 2 teaspoons - curry powder
- 1 teaspoons - cinnamon
- 1 teaspoons - ginger
- 1 teaspoons - dry mustard
- - chopped nuts or toasted coconut for rolling, if desired
Directions:
Mix all ingredients and roll in more chopped peanuts or in toasted coconut. Chill until ready to serve.
If you want to freeze this, do it before rolling in nuts or coconut; when you want to serve it, defrost and roll it in the nuts or coconut before serving.
Comments