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Chocolate Zucchini Cake
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Brief Description
A little healthier version of chocolate cake.
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Main Ingredient
flour
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Category: Cakes
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Cuisine: American
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Prep Time: 20 min(s)
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Cook Time: 40 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: mimi49
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Posted On: Jun 20, 2012
Number of Servings:
Ingredients:
- 1/2 cups - butter softened
- 1/2 cups - vegetable oil
- 1 3/4 cups - sugar
- 2 - eggs
- 1 teaspoons - vanilla
- 1/2 cups - buttermilk
- 1 teaspoons - baking soda
- 1 teaspoons - cinnamon
- 4 tablespoons - cocoa
- 2 1/2 cups - unsifted flour
- 2 cups - zucchini shredded
- 1/2 cups - chocolate chips
Directions:
Cream butter, oil and sugar in a large bowl with mixer. Add eggs, vanilla and buttermilk. Beat well. Mix dry ingredients, add to creamed mixture; beat well. Stir in shredded zucchini. Pour into greased and floured 9x13-inch baking pan. Sprinkle with chocolate chips and bake in 350 degree Fahrenheit oven for 40-45 minutes.
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