logo

Recipe Detail

Chocolate-filled Crescents

Rate this recipe:

Rating : 0

Share This Recipe...

Number of Servings:

Ingredients:

  1. 1 cans - refrigerated crescent roll dough
  2. 1/2 cups - mini chocolate chips
  3. - powdered sugar if desired

Directions:

Heat oven to 350°F. Separate dough into 8 triangles.
Place tablespoon of chocolate chips on wide end of each triangle. Roll up, starting at shortest side of triangle, rolling to opposite point. Place on ungreased cookie sheet.
Bake at 350°F. for 15 to 20 minutes or until golden brown. Sprinkle with powdered sugar.


Comments

Speak Your Mind

Dish Dish

Subscribe

To get your weekly Recipe ideas, Cooking tips and Special Offers