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Chocolate Crinkles
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Brief Description
Chocolate cookies rolled in powdered sugar then baked.
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Main Ingredient
Chocolate
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Category: Cookies and Brownies
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Cuisine: American
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Prep Time: 10 min(s)
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Cook Time: 8 min(s)
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Recipe Type: Private
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Source:
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Tags:
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Notes:
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Posted By: roxxkitty
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Posted On: Sep 28, 2013
Number of Servings:
Ingredients:
- 1/2 cups - vegetable oil
- 4 ounces - unsweetened chocolate squares
- 2 cups - sugar
- 4 - eggs
- 2 teaspoons - vaniila extract
- 2 cups - all purpose flour
- 1/2 teaspoons - salt
- 2 teaspoons - baking powder
- 1/2 cups - powdered sugar for rolling the dough in
Directions:
1. Melt chocolate in a small bowl.
2. In a large mixing bowl blend the oil and melted chocolate.
3. Beat in the sugar and eggs (one at a time) and continue mixing until fully combined.
4. Add vanilla.
5. Stir in the flour, salt and baking powder.
6. Cover dough (in bowl) and chill several hours or overnight.
7. When the dough has fully chilled, make small balls of dough (about 1 tablespoon) and roll in a bowl of powdered sugar. Place on lightly greased baking sheets (or line baking sheets with Silpat liners).
8. Bake at 350* (in preheated oven) for 8-10 minutes.
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