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Chocolate Chip Ice Cream Pie
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Brief Description
"Candy bar ice cream" What wonderful flavors it has!
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Main Ingredient
Chocolate chip ice cream
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Category: Desserts
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Cuisine: American
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Prep Time: 30 min(s)
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Cook Time: 1 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
To get clean, even slices of pie, fill a bowl w/ hot water. Make a cut and then dip the knife in the hot water; wipe off after each cut.
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Posted By: mamakjking
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Posted On: Mar 27, 2013
Number of Servings:
Ingredients:
- 1/2 cups - Chocolate syrup
- 1/3 cups - Semisweet chocolate chips
- 2 cups - Crisp rice cereal
- 1/4 cups - Sour cream
- 1 quarts - Chocolate chip ice cream Softened
Directions:
1. Coat bottom and sides of an 8-in. pie plate lightly with butter.
2. Combine chocolate syrup and chocolate chips in a small microwave-safe bowl. Microwave on HIGH (100% power) until hot, about 45 seconds. Stir until smooth. Reserve 1/4 C. of the chocolate mixture.
3. Combine remaining chocolate mixture and cereal in a medium bowl and mix to coat cereal. Press mixture over bottom and up sides of prepared pie plate. Freeze until firm, about 15 minutes.
4. Combine reserved chocolate mixture and the sour cream in a small bowl and mix well. Spread half the ice cream in the prepared pie plate. Drizzle with half the sour cream mixture. Top w/ remaining ice cream and dirzzle with remaining sour cream mixture. Freeze pie, covered, until firm, about 1 hour.
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