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Recipe Detail

Chocolate-Caramel Swirl Bark

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Number of Servings:

Ingredients:

  1. 1 packages - BAKER'S Semi-sweet Baking Chocolate
  2. 1/2 cups - PLANTERS COCKTAIL Peanuts
  3. 1/2 cups - KRAFT Caramel Bits
  4. 1 tablespoons - Water
  5. 1 packages - BAKER'S Semi-sweet Baking Chocolate
  6. 1/2 cups - PLANTERS COCKTAIL Peanuts
  7. 1/2 cups - KRAFT Caramel Bits
  8. 1 tablespoons - Water

Directions:

Microwave chocolate in medium microwaveable bowl on high for 2 minutes, stirring after 1 minute. Stir until chocolate is completely melted. Add peanuts. Spread onto wax paper on a baking sheet.
Microwave caramel bits and water on high for 1 minute. Stir until caramel bits are completely melted. Drizzle over chocolate and swirl with toothpick to marbleize.
Refrigerate for 1 hour or until firm. Cut into pieces to serve.

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