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Chinese Ribs
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Brief Description
Oriental seasoned pork or beef ribs.
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Main Ingredient
ribs
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Category: Main Dish
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Cuisine: Chinese
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Prep Time: 210 min(s)
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Cook Time: 90 min(s)
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Recipe Type: Private
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Source:
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Tags:
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Notes:
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Posted By: deniserf
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Posted On: Jun 26, 2014
Number of Servings:
Ingredients:
- 6 pounds - meaty pork or beef ribs left whole
- 1 cups - soy sauce
- 1 cups - orange marmalade
- 2 tablespoons - fresh ground ginger
- 3 cloves - garlic minced or pressed
Directions:
Make the marinade by mixing together marinade ingredients. Lay ribs in the mixture.
Turn them every 1/2 hour for 3 hours.
Put the ribs in a roasting pan and roast them at 350 degrees for 1-1/2 hours, basting them every 20 minutes with the marinade.
When done, cut into single ribs.
Pass remaining marinade.
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