Chili Corn Pudding
Tell a FriendRate this recipe:
Rating : 0
-
Brief Description
Green chilies, creamed corn, eggs and cheese, baked into a creamy casserole.
-
Main Ingredient
corn
-
Category: Vegetables
-
Cuisine: Southwestern
-
Prep Time: 15 min(s)
-
Cook Time: 30 min(s)
-
Recipe Type: Public
-
Source:
-
Tags:
-
Notes:
-
Posted By: mimisrecipes
-
Posted On: Oct 13, 2018
Number of Servings:
Ingredients:
- 1 cans - 10 oz. green chilies drained and chopped
- 1 cans - 17 oz. cream style corn
- 1 tablespoons - flour
- 2 - eggs beaten
- 1/3 cups - milk
- 1/2 teaspoons - salt and pepper to taste
- 1/4 pounds - shredded cheddar cheese
Directions:
Mix all ingredients together and pour into well-greased casserole dish.
Bake at 350 degrees F for 30 minutes.
Comments