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Chicken with Rice
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Brief Description
Chicken pieces oven-baked with rice for a tasty dinner.
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Main Ingredient
chicken
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Category: Poultry
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Cuisine: American
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Prep Time: 20 min(s)
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Cook Time: 150 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: mimi49
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Posted On: Jun 20, 2012
Number of Servings:
Ingredients:
- 1 cans - cream of mushroom soup
- 1 cans - cream of celery soup
- 1 cans - cream of chicken soup
- 1 1/2 cans - water
- 1 cups - chicken broth or stock
- 1 1/2 pounds - chicken pieces
- 1 3/4 cups - rice uncooked
- - salt and pepper
Directions:
Combine all 3 cream soups with 1-1/2 soup cans of water in a 13-x-9-inch baking pan and mix well. Add rice and chicken broth or stock to this mixture and stir again.
Salt and pepper chicken pieces and place on top of rice and soup mixture. Cover with foil. Bake at 350° F for 2-3 hours. Remove foil for last 10-15 minutes of cooking to allow chicken to brown a bit.
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