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Recipe Detail

Chicken Tikka Masala

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Number of Servings:

Ingredients:

  1. 2 pounds - boneless skinless chicken breasts cute into bite sized pieces
  2. 30 ounces - can tomato sauce
  3. 2 cloves - garlic minced
  4. 2 tablespoons - honey
  5. 2 tablespoons - curry powder
  6. 1 teaspoons - crushed red pepper
  7. 1/2 teaspoons - onion powder
  8. 1/2 teaspoons - salt
  9. 8 ounces - heavy cream

Directions:

Add all ingredients to freezer bag or crockpot. Cook on low 4 hours.


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