Chicken Teriyaki
Tell a FriendRate this recipe:
Rating : 0

-
Main Ingredient
chicken
-
Category: Poultry
-
Cuisine: Japanese
-
Prep Time: 0 min(s)
-
Cook Time: 0 min(s)
-
Recipe Type: Private
-
Source:
-
Tags:
-
Notes:
-
Posted By: SullivansCook
-
Posted On: Dec 25, 2020
Number of Servings:
Ingredients:
- 1 tablespoons - honey or brown sugar
- 2 tablespoons - soya sauce
- 2 tablespoons - oil
- 2 tablespoons - vinegar (2-3 tbsp)
- - onion or garlic optional
- 1/2 cups - soya sauce
- 1/4 cups - white cooking wine
- 2 tablespoons - brown sugar or 1/4 cup honey
- 1/4 teaspoons - mustard
- 1/4 teaspoons - ginger pulverized
- 1 tablespoons - honey or brown sugar
- 2 tablespoons - soya sauce
- 2 tablespoons - oil
- 2 tablespoons - vinegar (2-3 tbsp)
- - onion or garlic optional
- 1/2 cups - soya sauce
- 1/4 cups - white cooking wine
- 2 tablespoons - brown sugar or 1/4 cup honey
- 1/4 teaspoons - mustard
- 1/4 teaspoons - ginger pulverized
Comments