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Recipe Detail

Chicken Karhai

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Number of Servings:

Ingredients:

  1. 2 pounds - Chicken
  2. 4 pieces - Tomato
  3. 2 teaspoons - Salt
  4. 1 teaspoons - Crushed red pepper
  5. 1/2 teaspoons - Cumin seeds
  6. 1 teaspoons - Correander
  7. 1/3 cups - Olive oil
  8. 1 tablespoons - Ginger Garlic Paste
  9. handful - Fried onion
  10. 2 pieces - Green chillies
  11. handful - Cilantro

Directions:

1) wash chicken
2) pour oil into pan (30 seconds)
3) put chicken in
4) put paste in
5) put salt in
6) cook for 5 minutes
7) chop tomatoes then put in pan
8) Put in crushed pepper
9) let it cook for 5 minutes at 6
10) cook for 5 minutes
11) Put in onions
12) cook for 2 minutes (lower level) 4
13) crush correander and cumin seeds
14) put in
15) Put in two green chillies
16) put in silantro


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