Brief Description

Ingredients 2 stalks of fresh broccoli 6 cups shredded chicken, cooked 2 (10 3/4-ounce) cans condensed cream of mushroom soup 1 cup mayonnaise 1 cup sour cream 1 cup grated sharp Cheddar 1 tablespoon fresh lemon juice 1 teaspoon curry powder Salt and pepper 1 sleeve of Ritz-style crackers 2 tablespoons butter, melted Directions 1. Preheat oven to 350 degrees F. 2. Butter the bottom and sides of a casserole dish. 3. Cut up broccoli and put into a casserole dish. Add the shredded chicken. 4. In a medium bowl, combine the soup, mayonnaise, sour cream, Cheddar, lemon juice, curry powder, salt and pepper, to taste. Whisk together to make a sauce. Pour the sauce over the broccoli and chicken. 5. Pat down evenly and smooth with a spatula. Combine bread crumbs and melted butter and sprinkle over the top. 6. Bake for about 30 to 45 minutes. 7. You can also top with cheddar cheese and serve over a bed of Basmati rice.

Main Ingredient

Chicken

Category:

Casseroles

Cuisine:

American

Prep

20 min(s)

Cook Time:

40 min(s)

Recipe Type:

Public

Source:

Tags:

Notes:

From: Christi Minton

Posted By:

Danielle

Posted On:

Aug 15, 2022