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Chicken Cutlets in Tomato Sauces
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Brief Description
Meatballs made from ground chicken and seasoned are simmered in homemade tomato sauce.
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Main Ingredient
ground chicken
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Category: Poultry
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Cuisine: Italian
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Prep Time: 20 min(s)
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Cook Time: 30 min(s)
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Recipe Type: Private
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Source:
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Tags:
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Notes:
Bon appetit with love. Grandma Suzan
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Posted By: csibony
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Posted On: Aug 24, 2017
Number of Servings:
Ingredients:
- 1/2 kilograms - ground chicken
- 1 - green onion cut finely
- - chopped parsley
- 1 - egg
- - salt and black pepper
- - cumin to taste
- 3 - or 4 tomatoes
- 2 - spoons tomato paste
- - paprika
- - a bit of oil
- - salt
- 1/2 cups - water
- 2 - spoons of matboha optional, recommended
Directions:
For the chicken cutlets, mix together the ground chicken, green onion, parsley, egg, salt, pepper and cumin. Make into small balls.
For the sauce, cook together the tomatoes, tomato paste, paprika, salt, water and oil, along with matboha (if using).
When everything is boiling, add in the chicken cutlet balls and cook over low heat until cooked through.
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