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Chicken and Wine Sauce
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Brief Description
This is a simple meal that can make a huge impression.
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Main Ingredient
Chicken
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Category: Poultry
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Cuisine: American
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Prep Time: 0 min(s)
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Cook Time: 45 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
Serve: -Serve chicken and sauce over brown rice.
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Posted By: johannahetsebeth
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Posted On: Jul 10, 2012
Number of Servings:
Ingredients:
- 1 cans - Cream of Celery Soup
- 1 cans - Golden Mushroom Soup
- 4 - Chicken Breast 3-4 Large Chicken Breasts
- - White Wine
- - Paprika
- - Cayenne Pepper
- - Parmesan Cheese (optional)
Directions:
Preparation:
- Preheat oven to 350 degrees.
- In bowl, mix two soups together.
-Add one soup can full of white wine to mixture.
-Add a sprinkle of paprika and red pepper to mixture (to taste).
-Pour mixture into 9x13 pan.
-Add chicken and cover each piece of chicken with the mixture.
-Sprinkle the top with paprika and red pepper (to taste).
-Optional- sprinkle Parmesan Cheese over the top.
Bake:
-Cover pan with aluminum foil.
-Bake at 350 degrees for 45 minutes or until all chicken is fully cooked.
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