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Chicken and Green Chile Tamale Dip
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Brief Description
Delicious creamy dip with flavors of a chicken and green chile tamale.
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Main Ingredient
chicken
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Category: Hot dips
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Cuisine: Southwestern
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Prep Time: 15 min(s)
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Cook Time: 20 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: cookingmama
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Posted On: Jan 04, 2015
Number of Servings:
Ingredients:
- 2 cups - cooked shredded chicken
- 15 ounces - can cream of corn
- 8 ounces - Monterey Jack or pepper jack cheese shredded
- 1/2 cups - My Brother's House Salsa
- 4 ounces - can chopped green chiles OR 2 green chiles roasted, peeled, seeded, chopped
Directions:
In a mixing bowl, combine chicken, cream corn, shredded cheese, salsa, and green chiles.
Pour into a baking dish; bake at 400 degrees F for about 20 minutes or until cheese is bubbly.
Serve with chips, crackers, pitas or tortilla pieces.
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