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Cherry Pretzel Torte
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Brief Description
Pretzel crust topped with cream cheese filling and topped with cherry pie filling.
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Main Ingredient
cherry pie filling
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Category: Desserts
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Cuisine: Southern
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Prep Time: 90 min(s)
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Cook Time: 0 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: JennysRecipes
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Posted On: Jan 21, 2021
Number of Servings:
Ingredients:
- 1 cups - butter melted
- 3/4 cups - sugar
- 2 cups - coarsely crushed pretzels
- 8 ounces - cream cheese softened
- 1/2 cups - powdered sugar
- 16 ounces - Cool Whip
- 2 cans - 21 oz. cherry pie filling
Directions:
Crust:
Combine butter and sugar and blend. Add pretzels and blend. Reserve 1 cup of mixture for topping. Press rest of pretzel mixture into ungreased 9-x-13-inch pan.
Blend cream cheese and powdered sugar in large bowl. Fold in Cool Whip and spread onto pretzel crust.
Spread cherry filling over top and top with rest of pretzels.
Refrigerate for 1 hour.
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