Cherry Breakfast Bars
Tell a FriendRate this recipe:
Rating : 0

-
Main Ingredient
-
Category: Breakfast
-
Cuisine: American
-
Prep Time: 10 min(s)
-
Cook Time: 25 min(s)
-
Recipe Type: Private
-
Source:
-
Tags:
-
Notes:
-
Posted By: bpratt69
-
Posted On: Sep 29, 2020
Number of Servings:
Ingredients:
- 1 cups - Butter
- 1 3/4 cups - Sugar
- 4 - Eggs
- 3 cups - Flour
- 1/2 teaspoons - Baking powder
- 1 teaspoons - Salt
- 1 teaspoons - Vanilla
- 1 cans - Cherry pie filling
- 1 cups - Butter
- 1 3/4 cups - Sugar
- 4 - Eggs
- 3 cups - Flour
- 1/2 teaspoons - Baking powder
- 1 teaspoons - Salt
- 1 teaspoons - Vanilla
- 1 cans - Cherry pie filling
Directions:
Cream together butter and sugar. Add 1 egg at a time Sift together flour, baking powder, and salt. Add to butter mixture then add vanilla. Put 2/3 batter in a jelly roll pan spread out and top with pie filling. Drop rest of batter by spoonful over cherries. Bake 25-30 min at 350 oven. Make glaze from 1 cup powdered sugar, 1 teaspoon almond, 2 tablespoons hot water. Stir together and drizzle over cake
Comments