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Cheese Pancakes
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Brief Description
Light cheesy pancakes made on a griddle.
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Main Ingredient
cottage cheese
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Category: Breakfast
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Cuisine: Southern
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Prep Time: 20 min(s)
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Cook Time: 5 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: suzrogers
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Posted On: Nov 26, 2017
Number of Servings:
Ingredients:
- 3 - eggs yolks divided
- 1/4 teaspoons - salt
- 1/4 cups - all-purpose flour
- 3/4 cups - cottage cheese
Directions:
Separate the egg yolks and egg whites.
Beat the egg whites until stiff, but not dry.
With same beater, beat egg yolks until light and lemon-colored. Stir in the salt, flour, and cottage cheese. Fold in the egg whites.
Drop by small spoonfuls onto a hot, lightly greased griddle. Cook until golden brown.
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