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Cheese- Filled Butter Cookies
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Brief Description
Melt in your mouth cookies
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Main Ingredient
Butter, cottage cheese, cream cheese
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Category: Cookies and Brownies
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Cuisine: American
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Prep Time: 45 min(s)
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Cook Time: 20 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
This Christmas is the first time I have made these. I will be during this every year from now on. Quite a winner!!!
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Posted By: doriskeen
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Posted On: Dec 10, 2012
Number of Servings:
Ingredients:
- 1 1/2 teaspoons - Vanilla
- 4 cups - All-purposed Flour
- 2 tablespoons - Milk
- 3/4 cups - Cottage cheese
- - 3 oz. Cream cheese softened
- 1 - Egg Yolk
- 1/2 cups - Powdered Sugar
- - Small multicolored decorative candies
- 2 cups - Butter softened
- 1/2 cups - Sugar
Directions:
1. In large bowl, beat butter of 30 seconds. Add sugar & 1 t. of the vanilla, beat until combined. Beat in 2 cups of flout & milk. beat in remaining flour. Cover & set aside.
2. For filling: drain cottage cheese if needed. Beat cottage cheese, cream cheese, egg yolk & remaining 1/2 t. vanilla. Beat in powder sugar until mixed (will not be smooth). Preheat oven to 325 degrees.
3. Shape into 1 inch balls, place about 2" apart on ungreased cookie sheet. Using thumb make an indention in each ball. Spoon 1/2 t. filling into each. Top with candies.
4. Bake for 18-20 minutes or until edges are firm but not brown. Remove from sheet, cool on wire rack. Makes about 84 cookies.
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