Cheese Crab Dip
Tell a FriendRate this recipe:
Rating : 0

-
Brief Description
Cream cheese dip with crab meat and seasonings.
-
Main Ingredient
crab meat
-
Category: Hot dips
-
Cuisine: American
-
Prep Time: 20 min(s)
-
Cook Time: 15 min(s)
-
Recipe Type: Private
-
Source:
-
Tags:
-
Notes:
-
Posted By: snsdambrosio
-
Posted On: Jun 03, 2020
Number of Servings:
Ingredients:
- 1 sticks - butter
- 1 packages - 8 oz. cream cheese
- 2 jars - Old English Cheese (orange)
- - green onions chopped
- 1 cans - 6 oz. lump crab meat
- 1 loaves - French bread broken into pieces, for serving with
- 1 sticks - butter
- 1 packages - 8 oz. cream cheese
- 2 jars - Old English Cheese (orange)
- - green onions chopped
- 1 cans - 6 oz. lump crab meat
- 1 loaves - French bread broken into pieces, for serving with
Directions:
Combine ingredients and bake at 350 degrees F for 15 minutes.
Comments