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Recipe Detail

Cheddar Bacon Chicken Tenders

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Number of Servings:

Ingredients:

  1. - Chive & Onion Sour Cream Potato Topper if desired
  2. 1 - Egg
  3. 1/2 cups - Progresso Plain Panko Crispy Bread Crumbs
  4. 1/2 cups - Cheddar Cheese finely shredded; 2 oz
  5. 3 - Cooked Real Bacon Bits or Pieces
  6. 14 - Uncooked Chicken Tenders not breaded

Directions:

1) Heat oven to 400°F. Spray large cookie sheet with cooking spray.

2) In shallow bowl, beat egg. In large re-sealable food-storage plastic bag, place bread crumbs, cheese and bacon. Dip chicken into egg. Place in bread crumb bag; seal and shake to coat. Place chicken on cookie sheet.

3) Bake 15 to 20 minutes, turning once, until chicken is no longer pink in center and bread crumbs are golden brown. Serve with topper.


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