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Champagne Shrimp Salad
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Brief Description
Marinated shrimp atop lettuce, avocado and bacon.
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Main Ingredient
lettuce
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Category: Salads
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Cuisine: American
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Prep Time: 60 min(s)
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Cook Time: 0 min(s)
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Recipe Type: Public
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Source:
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Tags:
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Notes:
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Posted By: cookingmama
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Posted On: Sep 22, 2012
Number of Servings:
Ingredients:
- 1 packages - frozen cooked large shrimp thawed & tails off
- 1 heads - lettuce
- 1 - ripe avocado sliced
- 3 - scallions chopped
- 4 slices - applewood-smoked bacon cooked, crumbled
- 12 - Brianna's Champagne Caper Vinaigrette
Directions:
Pour some of the dressing over shrimp in a bowl. Let marinate in refrigerator for an hour before serving. Arrange lettuce leaves and avocado on plates. Spoon shrimp, with vinaigrette, over lettuce and then sprinkle scallions and bacon over all. If desired, add more vinaigrette.
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