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Recipe Detail

Cajun Dry Rub

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Number of Servings:

Ingredients:

  1. 1 tablespoons - ground black pepper
  2. 1 teaspoons - crushed dried thyme
  3. 1 teaspoons - onion powder
  4. 1 teaspoons - garlic powder
  5. 1 teaspoons - cayenne pepper
  6. 1/2 teaspoons - salt

Directions:

Mix together all ingredients; use to season your next steak, chicken or fish dish.


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