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Recipe Detail

Buttermilk Pie

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Number of Servings:

Ingredients:

  1. 1 sticks - butter
  2. 2 cups - sugar
  3. 3 - eggs beaten
  4. 1 1/2 cups - buttermilk
  5. 3 tablespoons - flour
  6. 1 - unbaked pie shell

Directions:

Cream butter, flour and sugar together; add well-beaten eggs and buttermilk.

Pour in unbaked pie shell and bake for 10 minutes at 450 degrees F. Then bake for 45 minutes at 300 degrees F.


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